HEALTHY FOOD SERVICE
farm-to-table prepared meals for children
HEALTHY FOOD SERVICE
farm-to-table prepared meals for children
CRAVE IT FOODS! is a full service food service company working to combat childhood obesity by providing nutrient-rich meals to schools.
start early
We partner with schools to provide age-appropraite farm-to-table meals for children. Our services include wrap around operational support and nutrition education for every age!
The most formative time to develop long term beneficial eating habits are during the toddler years, or even earlier, at infancy. Only the best ingredients are used in the meals we design specifically for infants through K-12 students.
it'S easy
Schools, camps & child care providers can spend LESS TIME in food prep MORE TIME teaching CHILDREN.
Let us prepare the healthy meals your students will CRAVE!
Food Kids Will Love
meals cooked fresh everyday
Food Kids Will Love
meals cooked fresh everyday
Good Healthy Food
Our child friendly food options meet and exceed USDA dietary standards. We source locally, always comply with EWG's Clean Fifteen and almost always use organic fruit, vegetables, free-range and grass-fed proteins.
Parents, guardians, schools and camp coordinators find comfort in knowing that when the children are ready to eat, the menu is healthy!
nutrition education
Personal experiences with colorful and flavorful food can create a life-long commitment to health and wellness. Nutrition education lessons were created using a best practices model that encourages healthy eating selections for children of all ages.
We facilitate nutrition education programs for administrators and students:
- Fresh Food Sensory Exercises
- Kids Culinary Arts Program
- Cooking Demonstrations
- Nutrition Consulting
parents & schools
Students have higher academic performance with proper nutrition. We simplify the food delivery process and provide:
- Fresh Food Service Delivery
- Breakfast and Lunch
- Moveable Feasts
- Hot Box Lunch Entrees
- Heart Healthy Snacks
- Camp Options
Gluten-Free and plant-based/vegetarian options are available.
Your school meal service program should be simple and easy. Ordering is flexible; either weekly, monthly or semester term.
WE WANT to EXCITE kiDs ABOUT healthy food choices
Our Kitchen
children first
Our Kitchen
children first
Jc burton
founder & ceo
Crave It Foods! was founded out of necessity and perfected by love. Founder, JocCole “JC” Burton brought her background of integrated systems thinking, start-up management and sustainability consulting together to form a company whose sole purpose is to create nutritious food for children.
JC’s introduction to food occurred as a young girl,. when her grandmother shared the family recipes. Healthy eating was a precise art.
As a mother committed to provide nutritious food options, her passion to defeat diet related illness in children is absolutely infectious!
jules paulk
director
Jules has touched hundreds of thousands of people with her culinary cuisine. Trained at the Beringer School for American Chefs and two apprenticeships,
Her restaurant and institutional food experiences launched her career where she has spent time in world famous kitchens. Jules honed sustainable food production by working directly with the ranch's farmer to close loops in food production and Bokashi composting art. Jules started cooking for hire at the young age of 12. Servicing kids and children is an endeavor that she is uniquely suited to do.
TONY MORROW
CORPORATE CHEF
Chef Tony Morrow, MBA., is the owner of a successful restaurant group based in College Park, Georgia. Chef Tony’s creations are well sought after dishes; serving traditional meals with a unique innovative twist.
He brings more than 10 years of restaurant, institutional food management, healthy foods expertise and deep knowledge of natural foods product sourcing and 10 years of corporate management experience.
Chef Tony, a retired Air Force Captain thrives in the details where data always provides feedback on our client’s preferences.
